P.S. SASDHAR* AND P.S. SURESH Department of Economics, Vijayanagara Srikrishnadevaraya University, Bellary-583105. ABSTRACT Climate change significantly impacts the consumption patterns of farmers. Crop output and quality are affected, resulting in changes in revenues and profits. Given that the agricultural households are producer -consumers, changes in profits translate as changes in disposable incomes, affecting their consumption. This study analyses the […]
G. ADILAKSHMI*, G.K. SAGAR, V. CHANDRIKA, K.V.N. MADHURI,UMAMAHESH AND B.S. RANI Department of Agronomy, S.V. Agricultural College, ANGRAU, Tirupati-517502. ABSTRACT A field experiment was conducted to investigate the residual effect of nutrient and weed dynamics imposed to preceding direct seeded rice on succeeding blackgram at wetland farm of S. V. Agricultural College, Tirupati during kharif 2020 and […]
C. PRATHYUSHA*, D. SUBRAMANYAM, G. KARUNA SAGAR, P. SUDHAKAR AND G. MOHAN NAIDU Department of Agronomy, S.V. Agricultural College, ANGRAU, Tirupati-517502. ABSTRACT A field experiment was carried out during rabi, 2019-20 and rabi, 2020-21 on sandy loam soils of Krishi Vigyan Kendra, Utukur, Kadapa, Andhra Pradesh. The experimentation was laid out with three replications by adopting split-split design. Groundnut variety Kadiri-6 was used for the investigation. The treatments include combination of […]
N. DIVYA*, K. VEMANA, R. SARADAJAYLAKSHMI, S. GOPALAKRISHNANA, LAVANYA KUMARI, V. SRINIVAS AND M. SWATHI Department of Plant Pathology, S.V. Agricultural College, ANGRAU, Tirupati-517502. ABSTRACT Biological control has become an important part of plant disease management, and it is a cost-effective and safe method in a variety of crops. Trichoderma spp. has attracted scientific attention due to its […]
G. KRISHNA REDDY*, S. TIRUMALA REDDY, N. SUNITHA AND B. RAVINDRANATHA REDDY Department of Agronomy, S.V. Agricultural College, ANGRAU, Tirupati-517502. ABSTRACT A field experiment entitled “Evaluation of navadhanya crops under strip cropping in farmer’s field” was conducted on farmer field at Sanyasipalle village in Chittor district of Andhra Pradesh during kharif 2019. Field experiment was conducted with three cropping […]
V. RAGAMALIKA*, Y. RADHA, I. BHAVANI DEVI, P. LAVANYA KUMARI AND P.L.R.J. PRAVEENA Ph.D Scholar, Department of Agricultural Economics, S.V. Agricultural College, ANGRAU, Tirupati-517502. ABSTRACT The paper had examined the various sources of income to the farm households using primary data collected from 240 farm households in Andhra Pradesh. The results revealed that apart from agriculture […]
VIJAYA BHASKAR REDDY UPPALURU*, PRABHAKARA REDDY GADDAM, SRINIVASA REDDY MALLU AND P. KAVITHA Department of Agronomy, Sugarcane Research Station, Vuyyuru. ABSTRACT During rabi, 2014 and 2015 at Agricultural College Farm, Mahanandi plant height of maize differed significantly due to residual nutrients (main plots), nutrient doses ± crop residues (sub plots) at harvest. Leaf area index differed significantly […]
P. RAMAKRISHNA*, P.V. SATHYA GOPAL, N.T. KRISHNA KISHORE AND P.LAVANYA KUMARI Institute of Agribusiness Management, S.V. Agriculture College, ANGRAU, Tirupati-517502. ABSTRACT Millets are small-grained cereal food crops with drought and extreme weather resilience and require minimal chemical inputs such as fertilizers and pesticides to flourish. Millets are also known as “Nutri-cereals” because they contain most […]
N. JASHWANTH KUMAR*, RAJASRI MANDALI, K. DEVAKI AND M. GURIVI REDDY Department of Entomology, S.V. Agricultural College, ANGRAU, Tirupati-517502. ABSTRACT Maize (Zea mays L.) is considered as queen of the cereals and is one of the most important crop next to rice and wheat in global agriculture. It has very high yield potential and there is […]
R. BINDU SOWMYA*, N.T. KRISHNA KISHORE, T. LAKSHMI AND SHAIK NAFEEZ UMAR Institute of Agribusiness Management, S.V. Agriculture College, ANGRAU, Tirupati-517502. ABSTRACT The current study was conducted to analyse the export growth of Chittoor mango and constraints faced by different actors in Chittoor mango value chain. Various stakeholders in mango value chain comprised of mango […]