M. KAVITHA* AND K. LALITHA KUMARI *Scientist, Citrus Research Station, Petlur, Venkatagiri, Dr. Y.S.R. H.U., Andhra Pradesh ABSTRACT Field experiments were carried out for three consecutive years i.e. 2009-2010, 2010-2011 and 2011-2012 at Horticultural College and Research Institute, Anantharajupeta, to study the effect of different fungicides for the management of foliar blight of chrysanthemum. Among […]
Y. DEEPTHI KIRAN*, V. SUMATHI, G. PRABHAKARA REDDY, P. SUDHAKAR AND M.V.S. NAIDU Department of Agronomy, S.V. Agricultural College, Tirupati – 517 502, Andhra Pradesh ABSTRACT A field study was conducted during rabi seasons of 2013-14 and 2014-15 at S.V. Agricultural College, Tirupati. The field experiments laid out in spilt plot design, replicated thrice by […]
K. RADHA RANI*, P. LALITHA KAMESHWARI AND M. NARAYANAMMA College of Horticulture, Rajendranagar, Hyderabad, Telangana – 500 030. ABSTRACT A study was conducted to evaluate fourteen genotypes of okra for yield and various yield attributing traits at Vegetable Breeding Station, Agricultural Research Institute, Rajendranagar, Hyderabad during kharif 2006 and 2007. The data were utilized to […]
D. VASU*, S.K. SINGH, V.P. DURAISAMI, A. JANGIR AND P.S. BUTTE ICAR – National Bureau of Soil Survey and Land Use Planning, Nagpur – 440 033 ABSTRACT Georeferenced surface soil samples (0-15 cm) collected from cotton growing fields of Thimmajipet mandal in Mahabubnagar district were analysed for pH, EC, organic carbon (OC), macronutrients (N, P, […]
P. KARTHIK REDDY*, N.C. MAMATHA, PRASHANTH NAIK, V. SRILATHA AND PAVAN KUMAR P. Department of Horticulture, S. V. Agricultural College, ANGRAU, Tirupati – 517 502, Andhra Pradesh ABSTRACT Nanotechnology has great potential as it can enhance the quality of life through its applications in various fields like agriculture and the food system. In a world […]
Department of Horticulture, S. V. Agricultural College, ANGRAU, Tirupati – 517 502, Andhra Pradesh ABSTRACT Nanotechnology has great potential as it can enhance the quality of life through its applications in various fields like agriculture and the food system. In a world where the human population is growing rapidly, and agriculture industry is facing challenges […]